Our newest mushroom, the Nebrodini Bianco is available in limited quantities. The Pleurotus nebrodenis is a very large, firm glistening white mushroom which grows on the slopes of the Italian Nebrodi mountain range in the Spring.
Each mushroom is from 2.5 to 3.5 ounces. It’s wonderful sliced, then sautéed or grilled. The flavor is savory and mild, allowing it to enhance a wide range of dishes. The texture is truly extraordinary, unlike any cultivated mushrooms we've ever tasted. (Imagine the most tender abalone!)